🧀
Graviera Naxou
HardCow MilkGreecePDO
Graviera from Naxos, mostly from cow milk.
Characteristics
Texture
Hard, slightly elastic
Flavor
Sweet, buttery
Add to Your Library
Save Graviera Naxou to your personal cheese library. Track your tasting notes, bookmark recipes, and build your collection.
Sign Up FreeStart Your Cheese Making Journey
Join thousands of cheesemakers who use Curd Lab to discover, make, and perfect artisan cheeses.
Get Started FreeFree forever. No credit card required.