🧀
Stracchino di Crescenza
FreshCow MilkItalyNONE
A very soft fresh cheese from Lombardy whose name derives from "stracca" (tired), referring to the tired cows returning from alpine pastures.
Characteristics
Texture
Very soft, spreadable, creamy
Flavor
Mild, tangy, fresh, milky
Add to Your Library
Save Stracchino di Crescenza to your personal cheese library. Track your tasting notes, bookmark recipes, and build your collection.
Sign Up FreeStart Your Cheese Making Journey
Join thousands of cheesemakers who use Curd Lab to discover, make, and perfect artisan cheeses.
Get Started FreeFree forever. No credit card required.